Wed, Nov 25 | Farm to Table Catering by Chef Melissa

Thanksgiving Feast

Let chef MELISSA prepare a Thanksgiving feast for you. Pick up will be on November 25th from chef MELISSA‘s kitchen 2 PM to 6 PM Your meal will include complete reheating instructions.
Registration is Closed
Thanksgiving Feast

Meal Date

Nov 25, 2020, 2:00 PM – 6:00 PM
Farm to Table Catering by Chef Melissa, 3115 Stratofortress Ave, Atwater, CA 95301, USA

more info

Pick up will be on November 25th from chef MELISSA‘s kitchen 2 PM to 6 PM Your meal will include complete reheating instructions

the Menu 

  • Brined and smoked turkey with sage gravy 
  • Cranberry sauce with citrus 
  • Twice baked potato casserole 
  • Garden herb stuffing 
  • Harvest salad 
  • Apple cranberry crisp 
  • Rolls and butter

Thanksgiving feast with 4 servings $150 or Thanksgiving feast with 6 servings $200

Order
Price
Quantity
Total
  • Feast for 4
    $150
    +$3.75 Service fee
    $150
    +$3.75 Service fee
    0
    $0
  • Feast for 6
    $200
    +$5 Service fee
    $200
    +$5 Service fee
    0
    $0
  • Grazing Box
    $55
    +$1.38 Service fee
    $55
    +$1.38 Service fee
    0
    $0
Total$0

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